I have been totally absent from here for about 3 weeks because ALL FOUR of US got hit with a bad case of the flu. This pleasantly pungent and peppery green salad isn't your average side of greens. – Yumyum ^^. The delicate flavor and tenderness of lamb make it delicious dinner option that's even suitable for company during the holidays. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Jennifer Davick; Styling: Lydia DeGaris Pursell, Credit: Mmm! Sturdy shaved Brussels sprouts hold the crunchy almonds and a garlicky Parmesan vinaigrette without wilting. This is a tasty, thrifty comfort food which is healthy and can be changed to fit any lifestyle. Finish with shaved Parmesan cheese and minced dill. Easy One Pot Mushroom Rice can be served as a side OR as a main, and can be paired up with just about anything: I am going to make this rice over the weekend and serve it with Balsamic Braised Lamb Shanks. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. For an easy, yet beautiful presentation. You can make it vegan by deleting the mushroom soup and increasing the broth, also use no/low fat soup if you like. Soups, risottos, burgers, lasagnas, casseroles, stuffed appetizers—oh my, there’s much to do with mushrooms! Jennifer Davick; Styling: Linda Hirst, Credit: * Percent Daily Values are based on a 2000 calorie diet. My mom likes to add more butter at this point, and that, well, makes everything taste that much BETTER. This quick and easy recipe tastes so good! You can always use bagged baby carrots, but the young carrots with tops will taste better. I take this to our family gathering for the holidays. You can vary this easy rice side dish by adding different spices or meat. Everyone likes it - the meat eaters don't miss the giblets. Simple is delicious. Mint adds freshness and pairs well with the peas, but you could substitute oregano or thyme if your prefer. Next, remove the mushrooms and set aside. Hector Sanchez; Stylist: Buffy Hargett, Credit: . Buttery, creamy, perfectly salty Instant Pot Melting Potatoes make for a divinely decadent celebration of potato—no cream or cheese necessary. Francesco Tonelli; Styling: Tiziana Agnello, Credit: White wine provides a little tangy acid to the leeks, while Parmesan cheese packs an umami wallop, making for a supremely satisfying side. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. This terrific dish is loaded with succulent Mediterranean vegetables. A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a long day at the office or before a game. Copyright 2020 Diethood (Katerina Petrovska). If you don't like fava beans or can't find them, you can leave them out and double the amount of peas. Onions and mushrooms are sliced, seasoned, and wrapped inside a durable packet of foil, crimped to seal, and placed on the grill. Jennifer Causey; Styling: Heather Chadduck Hillegas, Credit: MyRecipes.com is part of the Allrecipes Food Group. You just need the right sides to serve it with. Chanterelle mushrooms pair with seasoned potatoes and crispy sage for an easy, unique, and unforgettable side dish on your holiday table. Use the green parts of the green onions as well as the white for flecks of color in the finished dish. Stir in rice; add thyme, salt, and pepper, and cook for 30 seconds. Bell pepper, sun-dried tomatoes, and pistachios keep your taste buds interested. I wish more people in my house liked mushrooms. OR with your hands…. We like a tart-sweet Pink Lady or Fuji apple here. Cucumber, tomato, oregano, and feta combine for a flavorful, familiar couscous dish. They would also be great topped with a stir-fry. Randy Mayor; Styling: Lindsey Lower, Credit: One more thing. These irresistible oven fries are inspired by April Bloomfield's iconic version at The Spotted Pig restaurant in New York City. It.was.awful. Save my name, email, and website in this browser for the next time I comment. Caesar Brussels Sprouts Salad with Almonds Recipe. A simple recipe for savoy cabbage and mushrooms I often make in the fall, either as a side or as part of a vegetarian meal. I know the hubs will love it! Greg DuPree, Credit: Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Errr! Try cooking your lamb and side dish together with warm spies like cumin, cinnamon, coriander, and red pepper for an authentic Moroccan dish. Just use oil, salt, and pepper. I love how easy this is to make!! Diced avocado brings a dash of creaminess to this side dish. Farmers' markets often carry it from spring into early fall, depending on where you live. Ingredients Index. Pair with a fall chili or tacos. When reheating the rice, sprinkle a tablespoon of water over the top to help loosen stuck grains. *. Sauteed Sugar Snap Peas with Chile, Lemon, and Mint Recipe. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Balsamic vinegary mushrooms, yum! This is super easy to make. Sounds amazing! My son-in-law makes the best sauteed mushrooms; and now, so do I! This easy Mushroom Rice Recipe is one of my favorite mushroom recipes! Jennifer Causey; Styling: Mindi Shapiro Levine, Credit: This post … Roasted rack of lamb is an elegant dish with tender bone-in juicy meat. If you’re looking for an easy Easter side dish recipe, then this Mushroom Rice is the answer! We serve this on toasted, warm pita bread. My favorite way to serve these is with a juicy grilled ribeye. If you can't find them, substitute regular fresh beans, which you'll need to cook a few minutes longer. Sauerkraut takes on a whole new flavor when baked and is really delicious! You could use a Hollandaise on the side.... but why?? John Autry; Styling: Leigh Ann Ross, Credit: