Our mini corn dogs are made of bite-size hot dogs dipped in honey cornmeal batter. @https://www.instagram.com/smalltownwomanfoodnut/. Let the batter sit for about 20 minutes. The ingredient list now reflects the servings specified. For best taste results serve promptly. Success! What do you like to put on your corndogs? So you have to bump it down a bit or up a bit when the time calls for it. 2. 3. Then … Please refer to the product packaging for the most up-to-date information. Advertisement. 1. Input your zip code below to display up-to-date information on product availability in your area. Work in small batches and cook a few at a time. If you are having trouble getting the batter to stick roll the hot dogs in flour before dipping in the batter. Next add the egg and buttermilk and stir to combine. Whisk together the corn meal, flour, sugar, baking powder and salt. See product preparation instructions for details. Then carefully put it right in the hot oil. We really love the funnel cakes, walking tacos, snow cones, chili dogs, deep fried oreos and these fried corn dogs. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. Sign up to receive emails about offers, new products, and more. Cut the hot dogs in half and dry them thoroughly. Insert wooden ice pop sticks or skewers securely into the hot THIS POST MAY CONTAIN AFFILIATE LINKS. Help spread the word. Place desired number of mini corn dogs 2 inches apart onto a baking sheet. 24 mini corn dogs Nutrition Info. Ingredients. Then carefully put it right in the hot oil. Fried foods are best cooked in oil that is 375 degrees. You can literally have these in your hot little hands in about twenty minutes. Check your inbox for exclusive coupons, deals, new products and more. Let stand 2 minutes. Promptly refrigerate any unused heated portion. Next dry the hot dogs really well with paper towels. These fair worthy homemade Mini Corn Dogs are so incredibly easy to make with just a little more than a handful of ingredients that you may already have on hand. Signature™ Fully Cooked Spiral-Sliced Bone-In Ham, Signature™ Marinated Salmon Fillets with Grill Flavor, Multigrain Orzo Quinoa and Vegetable Blend, Signature™ Classic New York-Style Cheesecake, Signature™ Cheesecake and Brownie Miniatures. 3. Promptly refrigerate any unused heated portion. These delicious dogs are easy and quick to come together. It can be tricky to maintain a constant temperature. Keywords: corn dog recipe, how to make corn dogs, homemade corn dogs, Tag @https://www.instagram.com/smalltownwomanfoodnut/ on Instagram and hashtag it #smalltownwomanfoodnut. 1. Then simply whisk together the cornmeal, flour, sugar, baking powder and salt. Line a plate with paper towels. We are continuing to restock, so check back often. September 21, 2020 by Beth Pierce 13 Comments. Then thread the hot dog on to a popsicle stick or lollipop stick. Pour the batter into a measuring cup or glass for ease in dipping the dogs. Bake on center rack for 10 minutes and turn over. Some products may require thaw time. In just a few easy steps you too can make these goodies right in the confines of your own kitchen. Meanwhile heat the oil in a dutch oven or heavy skillet to 375 degrees. Decrease Serving. Heat 2 inches of oil in a large heavy pot to 375 degrees F on a deep-frying thermometer. Heat on high for 40 seconds. Remember the oil temperature drops when you add food to it and increases when you take it out. Start by cutting your hot dogs in half. Sometimes we just miss going to the fair with all of its fun activities and delicious foods. Be sure to purchase food grade popsicle sticks and or lollipop sticks. Filed Under: Lunch, Recipes and Cooking Tagged With: corn dog recipe, homemade corn dogs, how to make corn dogs. Let the batter sit for 15-20 minutes. Due to high demand, some items may be temporarily out of stock. Thread the hot dogs on to a popsicle stick or lollipop stick. I use a candy thermometer hooked to the side of the dutch oven to try to stay on target. Adjust Original recipe yields 24 servings. To access our website going forward, please update to, Earn points worth 5% back from every online purchase. For a complete meal serve with Baked Sweet Potato Fries, Honey Mustard Sauce, and Strawberry Lemonade. PLEASE SEE MY FULL DISCLOSURE POLICY FOR DETAILS. Then thread the hot dog on to a popsicle stick or lollipop stick. Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. I just love to make these tasty treats for the kids and their friends. Place 4 mini corn dogs around the outside edge of a microwave-safe dish. Full dip each hotdog into the batter and turn to coat. Dip each hotdog into the batter and turn to coat. Heat 2 1/2 – 3 inches oil in dutch oven or heavy skillet to 375 degrees. Place 4 mini corn dogs around the outside edge of a microwave-safe dish. Working in small batches helps maintain a more consistent oil temperature as does using a heavy pan like a Dutch oven. How to make Mini Corn Dogs. … Increase Serving. *Time to table is based on preferred preparation method and appliances may vary. Cook for about 2-3 minutes or until golden brown. Add the egg and buttermilk and stir to combine. Let sit for 5 minutes. 24 . Let the batter sit for about 15-20 minutes after mixing it. You're awesome for doing it! So darn delicious! AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING. Cook for 2-3 minutes or until golden brown. Now you too can make better than fair Corn Dogs right in your own kitchen. Nutrition Disclaimer: All nutritional information shared on this site is an approximation. I love just plain yellow mustard. By selecting 'Sign Up' you agree to the Terms & Conditions including arbitration, and the Privacy Policy & Practices. Feel free to make full size corn dogs with the same recipe instructions just skip the step on cutting the hot dogs in half. FOR FOOD SAFETY … For best taste results serve promptly. Made with real honey. Start by cutting your hot dogs in half. Next dry the hot dogs really well with paper towels. Craft sticks are not intended for use with recipes. I am not a certified nutritionist and any nutritional information shared on this site should be used as a general guideline. Make your own buttermilk by simply adding 1/2 tablespoon white vinegar or lemon juice to 1/2 cup milk. Pour the batter into a measuring cup or glass for ease in dipping the dogs. No artificial flavors. INGREDIENTS: BATTER: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, CONTAINS 2% OR LESS: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, SOYBEAN OIL, DEXCONTAINS: MILK, EGG, WHEAT, SOY. 2.