I drained the langka syrup before I put the plantain, sugar, and langka into the wrapper, but I found that when I made turon and fried it, it got soggy. Dip your fingers in water and run them along the edge of the lumpia wrapper to make them easier to fold. Second is by using ube flavoring. Add a few thin strips of sliced jackfruit on top. (Use the leftover jackfruit to make my Halo-Halo!). Also, don't immerse it like you would for regular frying, and carefully turn it. Heat the oil to medium (not too hot or the wrapper may brown too quick without fully cooking the bananas). Will the brown sugar syrup harden when poured over the fried turon? For a richer, creamier topping, replace all or half of the water with coconut milk. They were good, almost as good as the fresh ones. Place one slice banana across the corner of a thin spring roll wrapper. It’s quite fun to wrap these bananas so you can make this a bonding moment with your family, too! If you wish, you may sprinkle a little more brown sugar on top. Plus get a FREE eCookbook + Printable Recipe Cards. We rarely made it at home because there were several Filipino shops nearby that made fresh turon every afternoon. wikiHow is where trusted research and expert knowledge come together. It might also help to reheat them in the oven for a few minutes so they can crisp slightly. The addition of jackfruit is optional. Place the brown sugar into a flat dish and roll the slices of banana completely covering each slice … Use both hands to roll the wrapper into a log. To make caramel coating: In a heavy bottomed sauce pan set over medium heat, melt sugar. Hi! This part is quick and easy. This is the only way to accurately monitor the oil temperature. Typically served for merienda (Filipino afternoon snack) or dessert, turon has the perfect blend of flavor and texture. Copyright © 2020 Lutong Filipino. Moisten the top edge of the wrapper with water and continue to roll the wrapper up to seal. Maaari din gumamit ng ube flavoring sa recipe na ito. Add 2 pcs of jackfruits strips. It smells heavenly. Thanks for dropping by and I hope you enjoy your stay. Save my name, email, and website in this browser for the next time I comment. Heat the cooking oil in a pan. Popiah is a word derived from the Hokkien dialect. Use both hands to roll the banana into a log. Did you know that “turon” comes from “Turron de Banana,” which is a Spanish word? Sprinkle some brown sugar on top of the turon. They sell this per piece or per tub. Use water or egg wash to seal the top. Make sure you allow them to cool on a spaced wire rack so that the skin doesn't steam and soften. Your email address will not be published. Place each fried banana roll on paper towels to absorb any excess oil. These caramelized bananas are the best and maybe served with ice cream, too! It will not have a silky texture. Learn more... Turon is a famous Filipino dessert made with saba (plantain bananas) and langka (jackfruit) wrapped in delicate lumpia wrappers and fried to a crisp. These banana spring rolls are so so yummy. Toss in turon and fully coat in caramel. We use cookies to make wikiHow great. Approved. This is optional though it’s traditionally added when we make it at home. When I was in the Philippines, a couple of years ago in March 2018, my sweet aunties (mom’s younger sisters) came over for a quick visit. Posted on October 20, 2014 by LutongFilipino in Dessert Recipes. Q: Is the Turon wrapper the same as the wrapper used in lumpia or spring roll? Easy and yummy! SUPER easy. Lumpia or Spring Roll Wrappers – get the paper-thin variety so they’re extra crispy when fried. Simply slice them in half lengthwise to fit a spring roll wrapper perfectly. And although I think of myself as a homebody, I like seeing other places from time to time. Banana spring rolls must be tried and enjoyed! wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Yours look absolutely amazing! The oil temperature will fluctuate during frying, you will have to turn your heat up and down accordingly to keep it at an even 350°F. I believe in celebrating the everyday. Put around 1 tablespoon of sticky rice mixture in one end of the lumpia wrapper. Peel the saba bananas and cut each into halves lengthwise. To learn how to make a delicious brown sugar sauce you can top your turon with, keep scrolling! After frying, put in a wire rack to drip excess oil and to keep the wrapper crunchy. I was unwell and lightheaded and couldn’t function properly and all my body wanted to do was sleep. It is also known as jackfruit. Drain them on a paper towel and serve while warm and the wrapper is crispy. Roll the wrapper from the corner (where the banana is) to the center. http://pinchofyum.com/banana-lumpia-turon-with-caramel-sauce, http://www.filipinorecipesite.com/filipino-dessert-recipes/turon-saba-banana-plantain.html, faire un turon philipin à la banane plantin, consider supporting our work with a contribution to wikiHow. Fold the tip of the right side and left side in to create an envelope. around 1 tbsp scoop), *Plus other costs like transpo, gas, packaging: 30.00, Your email address will not be published. After cooking the cooked sticky rice, time to wrap. Heat the oil in a large skillet or frying pan over low heat. It was so lovely to see them again after so many years. If you are in search for a delicious Filipino dessert, Turon (otherwise known as Sweet Banana Rolls) would be one of the foods that you must try. Roll each slice of banana in sugar. 8-inch square lumpia wrappers, or spring roll wrappers. In many homes, it is also served as dessert after a meal or can be brought to a picnic as snack. Include your email address to get a message when this question is answered. Roll and wrap the mixture. Plus, get exclusive recipes, tips, and previews through our weekly newsletter. This article has been viewed 162,973 times. After all, I am a blogger and a food blogger at that!