This was a big hit with my husband and kids! Would add more seasoning and cook a bit longer next time. Add a little sauerkraut for extra bite. Lightly grease a non-stick frying pan with your choice of oil, and fry the sausage pieces until they are delicately browned on both sides. Servings, of course, depend on the amount you are cooking! Cook a ring of kielbasa on a charcoal grill – boil the kielbasa, then score the top of it. {Keto} Cajun Shrimp Stuffed Avocado Recipe ». We like to crisp up/brown the kielbasa slightly before adding the vegetables. So this is a great recipe that can be accomplished in 30 minutes or less! After all, this fried cabbage and kielbasa recipe is one of my favorite recipes, ever. Photo by Megan Peterson Step 5. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more. Depending how well done you like … You can add some color to it by smoking, pan frying, or placing it for a few minutes under the broiler in your oven. Fry up a small patty of your sausage mixture and give it a taste test before stuffing the sausage casings. I prepared my potatoes first by dicing, sprinkle olive oil, and baked in oven. Cook the kielbasa by first boiling the raw sausage, then by slicing and pan frying it. Start by frying the kielbasa in a large skillet with high sides. I actually modified this recipe a decent amount and it was really good! So this is a great recipe that can be accomplished in 30 minutes or less! I blame Elliot. Once you have purchased or made your Kielbasa, the next concern is keeping it fresh until it is cooked. Next, place the rounds of sausage on the grill. Continue cooking until the sauerkraut is warmed completely through, melding it with the juices from the sausage. I used red onion, carrot coins, red bell and green bell pepper, celery, mushrooms & zucchini. If you want to stretch the sausage a little bit, place a square of cheese and an olive on top of each slice. You can almost bet that they will disappear faster than any other appetizer! The submitter of the recipe made one suggestion that totally jives w/ our taste - heavily-crisping the kielbasa first. After the sausage is boiled it will still have its white color. Added a minced garlic clove. Next time I think I'll only use one potato and add more of the healthy veggies. Next, transfer the partially cooked kielbasa to baking sheets. Slow Cooker – Mix honey mustard and brown sugar to taste. You saved Easy Kielbasa Skillet Dinner to your. Thicken not just your pasta sauce, but even your dessert sauce with these easy tricks compiled especially for you! And considering how often we make it, I am really not sure why it took me so long to take all new pictures of this dish. Thanks for stopping by , Your email address will not be published. A couple of tips: after you cut the broccoli and potatoes, put them in a bowl with some olive oil, salt, and pepper, so they "marinate" while you chop and cook the onion and meat. Percent Daily Values are based on a 2,000 calorie diet. 1 (16 ounce) package kielbasa sausage, sliced. I made with yellow squash garlic and old bay seasoning and my 3 year old ate it. Kielbasa is simply a type of sausage that hails from Europe, specifically from Polish (Poland) region. Enjoy! Panos and Mirella, First time cooking cabbage and sausage , from what I tasted while cooking it. Add a splash of olive oil to the pan to the preheated pan and add the sliced kielbasa. Brown lightly on one side to get those nice grill marks, then flip them over to the other side. You could even slice it longways and use it to make sandwiches. Salt, pepper, sugar (yes! Add comma separated list of ingredients to exclude from recipe. Remove the kielbasa to a plate. A couple of tips: after you cut the broccoli and potatoes, put them in a bowl with some olive oil, salt, and pepper, so they "marinate" while you chop and cook the onion and meat. Cooking from scratch helped stretch her budget and, after a few mistakes, she learned how to make tasty food from basic ingredients from the grocery store. Cabbage, onions, and packaged kielbasa generally last for weeks when they are refrigerated, so this is a good recipe to keep in mind when planning out your meals for the week. Your email address will not be published. Information is not currently available for this nutrient. Adjust the heat to avoid splatter, allow the Kielbasa to cook in the Sprite, and stir occasionally. Vary the vegetables depending on what you have on hand. It can be found in the meat section of many grocery or department stores near the other types of ground meat or uncooked link sausage. Adding a little sugar as the cabbage is cooking makes the recipe taste a little less “cabbage-y.” Don’t worry, the sugar won’t make this cabbage recipe taste sweet. Tuck it into an artisan hotdog bun, add just a little bit of brown mustard and enjoy. Set the fried kielbasa aside and add the chopped onion. 3. Add in the cooked kielbasa and stir. Once the casings are stuffed, you are ready to move on to the next steps in your personal sausage making. To cook fresh kielbasa in the oven, first simmer it in hot water for fifteen minutes, as described above. Cabbage is very nutritious and is packed with vitamins, minerals, and fiber while being very low in calories. I typically use up other perishable groceries within a few days of food shopping, but then keep the ingredients for this recipe on hand to make a quick healthy meal later in the week. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The added flavorings help replace flavor that might be lost during the boiling. If desired, add sauerkraut. And add a little chicken broth to the pan while everything is cooking to add more flavor (just to coat the bottom). As to cooking time, remember, this is RAW pork; it … Allrecipes is part of the Meredith Food Group. In this article, we learn how to cook fresh Kielbasa. If it tastes just right, tie a knot in one end to the sausage casing, slip the other end over the nozzle of the sausage stuffer, and fill the casing. So it’s a great way to eat a huge portion of vegetables without munching on a salad for days on end. Smoke the cooked Kielbasa – after boiling your kielbasa, give it some added flavor and pizazz by smoking it. (family of 3), and 6 red potatoes. Written by Ona J Bass on . And 2) We loved hot dogs as kids so she would make this with hot dogs so that we would eat lots of nutritious cabbage. Also, I used turkey kielbasa, which has great flavor and not a lot of calories. Cook over medium heat for 3-4 minutes, stirring often, until it softens. Just get a large pan that has high sides so that it can fit all the cabbage. Your cooked fresh Kielbasa can be served in many of the same ways as the ready-to-eat version purchased in the snack section of your grocery or department store, but will be ever so much tastier, especially if you made your own. It was pretty easy to make with things I usually have on hand. Just keep reading! Serve hot on butter flake snack crackers with slices of cheddar cheese. Posted in food. Done! Spice Up Your Jambalaya – Jambalaya is one of those “use what you’ve got” dishes developed by cooks who might have had a limited choice of ingredients. Put in a cup of water placed on lid and turn stove down to a simmer for 30ish min. Should you make my Kielbasa, Homemade Kielbasa, Fresh Polish Sausage, Recipe #386789, this is a very good way to cook it. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition To cook kielbasa sausage, bring a pot of water to a boil. It could be added to a bean dish, for example, or perhaps even sliced and used as pizza topping. Simple and quick perfect for a busy week night dinner! This is better even than simmering it in beer. Grilling Kielbasa is super easy. This allowed the potatoes to thoroughly cook. This should make about 4 servings, but it almost always turns out to be split into 2 large servings between the me and the boyfriend. Info. This cabbage and kielbasa recipe is one of my go-to’s for a healthy light dinner or side dish because it’s such a simple recipe that requires only a few ingredients. Now that you know what it is, we can easily proceed to the ways to prepare it. A word of advice on those sandwiches: kielbasa is a very rich protein, so it is a good idea to add some lettuce and tomato to the sandwich.