Serve over steaming rice. Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes. Brown the pork for 5-7 minutes, until the pork is fully cooked and no longer pink. Info. I love it on weeknights, served with steamed white rice. Really liked this recipe but I did end up adding a bit more Asian chili sauce and I used soy sauce instead of tamari and used 4 tablespoons. Delicious! I added an extra tablespoon of pepper sauce and one more of tamari. Add the garlic and ginger to the pan and stir it around for 60 seconds, until it starts to smell very aromatic. Thanks for the great recipe! This is a fast and easy recipe. I also used ground beef instead. My family and I love this dish. Notify me via e-mail if anyone answers my comment. ground pork recipes, ground pork stir fry. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Looks like an amazing dinner; I can see why this is worth repeating. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. This was a great base...I too changed it a bit. Package of ground pork was a pound... so... ya know. 12 comments. Chow mein noodles were good with adding crunch but more vegs should do that too. Enjoy! Continue cooking until heated through. But this dish is the perfect combination of quick, delicious, and easy, which pretty much guarantees it to be a staple! Heat the oil in a wok over high heat, and cook the garlic 1 minute. Add the tofu, chili sauce, and bean paste to the pan, and cook for another 3 minutes, stirring constantly. Required fields are marked *. Haha. Your email address will not be published. The mushrooms & tofu really go well together. Serve hot with rice. This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash. Deglaze the pan with the soy sauce, and scrape any brown bits off the bottom of the pan. No mushrooms so went with regular onions & more green onions. A lot of people don’t like tofu, but I find that it’s often because people are trying it plain in a salad, which doesn’t taste so great. Place the pork in the wok, and cook 5 minutes, until evenly brown. is it possible to use tomyam paste instead of bean paste or hoisin sauce for a spicy flavour? 524 calories; protein 31.2g 62% DV; carbohydrates 47.1g 15% DV; fat 24g 37% DV; cholesterol 36.7mg 12% DV; sodium 599.2mg 24% DV. I used oyster sauce to give it a little sweet flavor. Allrecipes is part of the Meredith Food Group. Enjoy! You saved Tofu with Ground Pork Stir-Fry to your. Subscribe to receive new recipes via email: Your email address will not be published. :D I subbed chow mein noodles for the rice. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Tofu is a blank canvas ready to take on other flavors, so an umami packed recipe like this makes the tofu the best part of this dish. Turn the heat off, then add the sesame oil, scallions, and sesame seeds. Information is not currently available for this nutrient. Start by browning some ground pork in a large skillet, then add plenty of ginger and garlic: Make sure to use the fresh stuff for both here! Originally published September 2013. posted in: All Recent Posts, Asian Dishes, Dairy-free, Pork, Quick Weeknight Meals For stuffed lettuce wraps. I didn't have chili sauce so I added chili flakes yellow pepper diced zucchini reg mushrooms. I added tumeric to my was nummy! Oh subbed regular soy for tamari. I made nearly the same dish last time ( gonna cook it again soon ) but I steamed the tofu instead and just add some sauteed minced pork on top . You have successfully subscribed to Fifteen Spatulas new posts notifications. Tasty! It definately isn't as sweet or sour as traditional but there is a resemblance. Good basics here, I also added some sliced sweet peppers (color and texture), doubled the sauce and added some hoisin to it as well, a drizzle of sesame oil and some shaved ginger. Joanne , I love this kind of simple yet very appetizing dish ! Heat the oil in a large skillet over medium high heat, then add the pork. Most people won't think twice about serving basic cornbread when is on the table. Congrats! Stir it all around for a few minutes to distribute the flavors. It's thinner but similar. This is one of those recipes that I make again and again and again. Why do I torture myself and come to your site at 1AM?! Next time I will add extra green onions and maybe more mushrooms. thanks! Add comma separated list of ingredients to include in recipe. This reminded me slightly of sweet & sour. Stir in the chile pepper sauce, ketchup, and tamari. Even if you think you don’t like tofu, I recommend giving it a try here. hahah This looks sooo good my body is craving asian flavors lol. Then add tofu, plus a few Asian sauces like chili sauce and bean paste. Amount is based on available nutrient data. Recipe updated August 2019. I make it often and now my toddler is obsessed with tofu! Your daily values may be higher or lower depending on your calorie needs. Here you'll find 700+ tested approachable recipes from scratch, plus posts about my favorite things, lifestyle, travel, and more! Korean Chicken Rice Bowls are just as fast as this recipe if you want to try something similar but with different flavors.