A great side dish, sometimes it's a little on the runny side. easy to make and it was the Best ever !! Prick the pastry within the border all over with a fork, then spread with the tomato mixture. Sprinkle on grated cheese. Peel the skin from the tomatoes and chop roughly. Serve with your favourite vegetables. Put them in a brown paper bag for a week with a very ripe browning banana - this ripens them perfectly and they will gradually turn from green to dark brown and just slightly yielding to the touch at the stalk end - a sign they're ripe. Nicky's Fresh Take on Prawn Cocktail with lettuce, avocado and cucumber, served with Marie Rose sauce. 25 Christmas Casserole Recipes to Make in Your 13×9 Pan, Do Not Sell My Personal Information – CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 cup crushed butter-flavored crackers (about 25 crackers). ( Log Out / Despite all the prevailing advice on eating low fat over the last 35 years or more - my gut feeling always was that it made perfect sense that natural, organic whole foods and natural fats were the healthiest possible option.They are what I call 'real foods' - the foods that Nature intended us to eat. This particular cheese won gold at the French Cheese Awards, it has a fruity/salty/almost 'toffyish' flavour somewhat reminiscent of Mimolette to me. I've done a lot of research into the causes of allergies, diet, nutrition and the benefits of eating organic food since then. Place the dish in the oven and bake gently for 40 mins at 150c. Finely chop the onion and crush the garlic, then fry for 4-5 mins at medium-high heat in 3-4 tbsp of olive oil. Ingredients assembled for Creamy Courgette Gratin with Chestnut Mushrooms, 2. - From Tunnel to Table recipe for Autumn, Creamy courgette, mushroom and red onion gratin with garlic & thyme - and my fresh take on Prawn Cocktail with Marie Rose sauce. Note: All text and images are copyright of Nicky Kyle and may not be copied or used without express permission, Creamy courgette & mushroom gratin served with black pepper chicken breast & broccoli. Also since I follow a very low carb diet I omitted the butter crackers and instead used crushed pork rinds. You can look them up here: 1. Then wiped the salt off of them. Place in casserole dish on top of bread crumbs; Sprinkle with pepper to taste. Bottom should have a heavier layer on it. After 30-45 mins take out of oven, squash it down a bit with a spoon or spatula, sprinkle the grated cheese evenly on top & return it to oven for another 15 mins or so until nicely browned & crisp on top. —Jennifer Wallace, Canal Winchester, Ohio, Summer Squash Mushroom Casserole Recipe photo by Taste of Home. (I'm a cheesaholic if you didn't already know!) 3. Two 'From Tunnel to Table' Recipes for Christmas & New Year, Chilled Green Gazpacho, with Glazed Courgette & Lemon Dessert Cake and mixed berries - From Tunnel to Table Midsummer recipe, How to make Kefir Curd Cheese (or Labneh), Twice-Baked, Two Cheese Souffles, with a Parmesan glaze & seasonal Salads - From Tunnel to Table recipe for Spring, From Tunnel to Table Christmas & New Year Recipe, Eat the Rainbow in a Wrap! (cover in our case!). Mix all the veg together to make a nice crisp base, scatter the thawed and drained prawns on top and drizzle or cover with sauce. Add the chopped thyme and mix everything up 4. ), One bag of Aldi frozen North Atlantic prawns. I dried my zucchini and squash before cooking it by slicing them in half and salting them. If we consume too many things like biscuits, cakes, snacks and sugary drinks whether they're organic or not - we'll still have a problem!