Privacy Policy, As an Amazon Associate, I earn from qualifying purchases. ». If you are calorie conscience and who isn’t these days, you can reduce fat and calories by removing the skin, although many people consider it the best part. All Right Reserved. BBQ Baked Chicken Leg Quarters Hey there! I am going to try this for dinner tonight. Roasted chicken leg quarters in the oven. Helpful Tips. So simple but flavorful! Mix all the herbs/spices together in a separate bowl. Slow Cooker Turkey Breast – Easy Crockpot Recipe, Chicken Kiev (Classic Eastern European Recipe). Coarsely chop fresh rosemary and place over the vegetables. This sounds really good. Place leg quarters, skin side down on the foil and bake for 30 minutes. In Texas, we do a lot of smoked meat with no sauce. Unless otherwise noted, all recipes have been created by copykat.com. Required fields are marked *, COPYRIGHT © 2020 COPYKAT RECIPES • PRIVACY POLICY. For the herbes de Provence I use a tsp of fennel, savory, basil, and thyme! What makes it simple is all it really requires is chicken leg quarters and a bunch of spice from your spice rack! Place chopped garlic into a bowl. Of course if you like something more than another I would add more of it (for example, if you love garlic taste maybe go 1.5 tsp, and if you hate paprika, cut it out completely!) ), Cayenne Pepper (optional, if you don’t like spicy, don’t add this one! Here's more where that came from: Herb Roasted Chicken Breast (Paleo, Keto, Gluten Free), Grilled Garlic Herb Chicken (Paleo, Keto, Whole30), Spicy Thai Noodle Salad (Paleo, Plant-Based). We tried this recipe and have to say it’s amazing!!! This chicken is great! How long to bake chicken breast. Oven Roasted Chicken Leg Quarters is a dish that is economical to make, and it tastes like you spent hours to prepare. Bake for 45 to 50 minutes, or until meat is no longer pink and juices run clear (will depend upon size of leg quarters). Remember to let the chicken rest for between five and ten minutes before cutting or serving. An easy recipe for a budget-friendly baked chicken dinner. Your email address will not be published. Curry or turmeric powder would be reminiscent of India and Cajun spices will give the baked quarters a Southern flair. https://cravingtasty.com/crispy-chicken-leg-quarters-recipe Steph, I know this is way off topic but can you direct me to a copykat recipe for sugar free bar-b-que sauce. Mix well. Welcome, the recipe is only basic, all the rest is up to you. Nutritional information is not always accurate. Pumpkin Pie Dip with Homemade Ginger Snap Cookies ». Easy Spice Baked Chicken Leg Quarters – This is a simple recipe for chicken leg quarters if you don’t feel like standing in the kitchen for a long time before you eat your dinner. I got a killer deal on some preseasoned dry rubbed chicken leg quarters. Let me know how yours turns out! This recipe will please even the pickiest eaters in your family and definitely earn a place in your weekly menu rotation! A Healthy Super Bowl Snack: Gluten-Free Chick-Fil-A Nuggets | Oh Snap! When it comes to vegetable side dishes, any kind of salad would be great. A drumstick is also sometimes called a leg, but actually, when a recipe calls for chicken legs, I never think about the drumsticks only, I always assume that the recipe calls for a whole leg. I add atsp of each listed. We have been on the Atkins diet for 3 weeks and want to go back to using the smoker again and all grilling that goes with it. How do I make sure they are not over cooked and dried out?! My husband a chef in the making and he even requests this recipe!!! It’s in the oven! https://www.bhg.com/.../cooking-basics/how-to-oven-bake-chicken-legs Place your seasoned chicken leg quarters on top and cover with aluminum foil. 4 chicken leg quarters (between 350 g – 400 g/ 12.3 -14 oz per piece). Lets the fat drip off and keeps the chicken out of it. Place the legs on a baking tray and rub them well on both sides with about ¾ of the spiced melted butter. Foodie Pro & The Genesis Framework, Recipe developer, photographer and the writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes, Vegetarian Moussaka (Classic Greek Casserole), Mediterranean Chicken Stew with Sweet Potatoes, Beans & Olives, Brown Sugar Pork Loin with Garlic & Herbs, This post may contain affiliate links. Chicken is done when it is pierced and the juices run clear.